This weekend, May 29-31, our friends and neighbors at the Hyatt Regency Petrovsky Park are offering an Indian feast for their delivery dinner. Prepared by their executive chef Ashwani Vyas, who knows something about Indian cuisine — he grew up on it! — the meal for two actually feeds at least a family of four!
It begins with Tandoori chicken, fish and vegetables; Samosas (lamb, vegetable, and cheese) served with mint and yogurt chutney; Kashmiri Rogan Gosh made from lamb and served with rumali roti; Baingan Ka Bharta (grilled eggplant fried with tomatoes and spices); and Palak Paneer (spinach curry with cottage cheese). All of this comes with saffron rice, poppadum and Indian pickles.
Dessert is jalebi with rasmalai — sugary bits of pastry with creamy sweet cheese balls.
The price is 3,500 rubles, which includes mint tea with fruit and free delivery within the Third Ring Road.
To place your order, call or write 24 hours in advance: +7 495 479 1234 or MOSRM-Room.Service@hyatt.com.
A Message from The Moscow Times:
Dear readers,
We are facing unprecedented challenges. Russia's Prosecutor General's Office has designated The Moscow Times as an "undesirable" organization, criminalizing our work and putting our staff at risk of prosecution. This follows our earlier unjust labeling as a "foreign agent."
These actions are direct attempts to silence independent journalism in Russia. The authorities claim our work "discredits the decisions of the Russian leadership." We see things differently: we strive to provide accurate, unbiased reporting on Russia.
We, the journalists of The Moscow Times, refuse to be silenced. But to continue our work, we need your help.
Your support, no matter how small, makes a world of difference. If you can, please support us monthly starting from just $2. It's quick to set up, and every contribution makes a significant impact.
By supporting The Moscow Times, you're defending open, independent journalism in the face of repression. Thank you for standing with us.
Remind me later.