Support The Moscow Times!

Nashi Founder Says Cafe Burned by 'Evil People'

A cafe owned by Vasiliy Yakemenko was partially burned overnight.

Vasily Yakemenko, the former chief of the Federal Youth Agency and founder of Nashi, suspects arson in a fire that burned his newly opened Eat Pie cafe overnight.

The blaze broke out at the cafe on Lyublinskaya Ulitsa in southeastern Moscow around midnight and gasoline cans were found at the scene, former Nashi spokeswoman Kristina Potupchik said on her blog Monday.

“The facade was slightly damaged, but the cafe will open again to the public in the near future,” she said.

Yakemenko, who opened the cafe on May 15 with plans to create a chain of pie cafes, used the fire as an excuse to take a jab at Oleg Kashin, a Kommersant reporter and blogger who has written critical articles about Yakemenko and blamed him for a 2010 beating that left Kashin in a coma.

"Some kind of evil people tried to burn Eat Pie," Yakemenko wrote on Twitter. "Of course, it would be fair to say it was Kashin. But it was not Kashin, it was just some fools.”

Yakemenko left the Federal Youth Agency last month at his own request. The cafe, called Yesh Pirog in Russian, offered 17 different kinds of traditional Russian pies.

… we have a small favor to ask.

As you may have heard, The Moscow Times, an independent news source for over 30 years, has been unjustly branded as a "foreign agent" by the Russian government. This blatant attempt to silence our voice is a direct assault on the integrity of journalism and the values we hold dear.

We, the journalists of The Moscow Times, refuse to be silenced. Our commitment to providing accurate and unbiased reporting on Russia remains unshaken. But we need your help to continue our critical mission.

Your support, no matter how small, makes a world of difference. If you can, please support us monthly starting from just 2. It's quick to set up, and you can be confident that you're making a significant impact every month by supporting open, independent journalism. Thank you.

Continue

Read more